Vocational Bachelor Programme In Hotel Management

The Vocational Bachelor Programme in Hotel Management is an undergraduate course designed to equip students with the skills, knowledge, and practical experience required to succeed in the dynamic hospitality industry. The program focuses on essential aspects of hotel and restaurant management, including customer service, operations, food and beverage management, marketing, and financial management. Through a combination of theoretical learning and hands-on training, students gain the expertise needed for management roles in hotels, resorts, restaurants, and other hospitality sectors.